Recipe
Mediterranean Snack Platter
Sun-ripened tomatoes, avocado and capsicum tossed with fresh herbs for a light Mediterranean-style snack platter.
How to make (5 steps)
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1
Dice the tomatoes and avocado into even cubes.
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2
Slice the capsicum thinly and pick the coriander leaves.
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3
Gently toss the vegetables with a squeeze of lemon.
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4
Sprinkle fresh coriander on top.
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5
Serve chilled as a light snack platter.